Your guide to tonight's #HomeCookedFeast!
What do you do when you come home to find a nice plump lamb leg in the fridge? Marinate it up to be souvlaki-style bone-out leg of lamb …and grill it! Everything you need is in the pantry This is an easy marinade with some …
Skin-on Salmon Filet: Crisp, Moist, Perfect My girlfriend showed up with a lamb leg, salmon filet and a bag of vegetables, but no wild rice. I had to think of something quick! (OK, I actually slept on it overnight) and voila! Made with only 5 …
We served this as part of a delicious meal including grilled dill lemon salmon and grilled dill asparagus. Knowing that I had some mushrooms and onion in the fridge, I had planned on making this exact dish with brown and wild rice. But when I …
I made a BBQ feast with my chef brother once upon a time. He introduced me to this, the easiest one-day Mexican-style Pickled Vegetables I have ever had. Definitely not authentic Mexican, but they are the perfect addition to any BBQ meal. Super good! Easiest …
These Green Beans are perfect way to spice up your BBQ feast! I found this cool green been and feta salad online but didn’t like the idea of feta, so since I was eating it with some Asian-style smoked ribs, thought I would fusion-it up. …
Why stop at Cobb? Cobb salad is generally characterized by throwing in a ton of fresh veggies, cheese, ham and chicken and a boiled egg… this isn’t far off! If you like a feast in one plate, you’ll love a good Cobb Salad. With a …
Korean fusion kimchi coleslaw Tired of always eating delicious smoked meat and BBQ with boring old vinegar or mayo coleslaw? Here’s a great, easy twist on a classic that is sure to impress: Kimchi Coleslaw! If fusion cuisine is life, combining juxtaposing cuisines at home …
The long and short I was raised in a nice, middle-class, half-Japanese family in Calgary, Canada: the land of Alberta Beef. For starters, I love to cook, yet have no formal training in that arena. Being raised Asian (hapa), my default cooking style follows suit …