Your guide to tonight's #HomeCookedFeast!
Meat’s best friends Corn bread is the best friend of any Southern BBQ. Mac and Cheese is easily the second best friend to any Southern BBQ. Add the kick of chipotle pepper and get that thing smoked… what other two best friends could any meat …
Sushi traditions I love making sushi at home and the best part is beyond the rice, there really is no recipe. You just need to know that you will enjoy whatever you make. We used to make Sushi at home fairly often when I was …
Sushi rice for nigiri, rolls (maki) or poke Yum – Sushi Rice! With a little rice vinegar, a scoop of sugar and a pinch of salt, you can easily transform your short grain white rice into something really special. Sushi rice has origins back to …
This Sekihan rice recipe is one of my own family traditions! (Rice-py) I grew up “hapa” in a Japanese family. This doesn’t mean much for many things, but it does mean that every time we get together for any family gathering, you can put your money …
Learning the hard way How to cook rice seems like a great debate. I always grew up with a rice cooker at home. So, when I first moved out of my parents’ house, while not a starving student, I was without some otherwise basic household …
Stir Fry Fun Chicken Broccoli Stir Fry: a simple classic dish in Chinese cuisine. The beauty of stir-fries is that you can basically just open the fridge and, no matter the ingredients, mix something up. With a base flavours of onion, something crunchy, something chewy …
Simple step-by-step instructions on how to make delicious saffron rice and add luxury to any feast.
Jalapeno and cheddar in corn bread muffins, may potentially be the best addition to any southern cooking: welcome to the very first baking recipe I’ve posted up on here. While I don’t really consider corn bread muffins baking, on account of them being one of …
The long and short I was raised in a nice, middle-class, half-Japanese family in Calgary, Canada: the land of Alberta Beef. For starters, I love to cook, yet have no formal training in that arena. Being raised Asian (hapa), my default cooking style follows suit …